BSc (Hons) International and Hospitality Management

Duration: 3 years

Course details

This programme will prepare students to enter one of the fastest growing Industries by linking business and management studies. You will have the opportunity to study techniques and knowledge of management and how to run an international business.


Year 1

  • Special Interest Tourism in Action

  • Hospitality Operations

  • Career Investment Programme

  • Facilities and Resource Management

  • Introduction to Sustainable Hospitality Management

  • Cross-Cultural Competence

Year 3

  • Career Investment Programme

  • Honours Project

  • Managing Service Innovation

  • Culture and Society

Year 2

  • Business Development & Revenue Management

  • Tourism, Hospitality and Events Research Methods

  • Culture and Society

  • Food and Drink Management

  • Contemporary Business Management for Hospitality Organisations

Entry requirements

  • UCAS: 96 to 112 tariff points
  • GCSEs: minimum of 4 GCSEs grades A*- C
  • Numeracy and literacy: Level 2 of the National Qualifications Framework

Career posibilities

The employment in this Industry is quite high. The sectors vary from premium independent hotels, through recognised chains, to restaurants and exceptional food services management companies within and without the UK. You can expect to have these following positions after you graduate: Company director, People director, Restaurant Manager, Marketing Manager.

Apply Now

If you need more information, please contact us on 020 3302 7144 or on our CONTACT page to discuss your requirements.